Author Archives: Judith Wencel

Fall Ladies Trip

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One of the lovely groups that came to Poggio Verde last fall requested an even more foodie focus than usual, including hands-on cooking demos with Katharine Elder, the chef and owner of Elderslie Farm (our niece!). It was so much fun, we’re doing another one, this time for ladies only, and as of this writing we still have room! 🙂

Sept 28 – Oct 5, 2025 we will welcome up to 10 women who would like taste the delights of Northern Italy’s beauty, food and wine and participate in some optional hands-on cooking demos (and consuming the evidence!).

We’ll do our day trips as usual (hilltop villages, Lake Como, wine country), and add some kitchen time, creating tasty food out of the beautiful local ingredients sourced from growers near the villa. Most days we’ll also bring back a specialty of the area we’ve visited (cured meat/cheese/wine from Valtellina, a special pasta from Bergamo, for instance), and incorporate it into our meals.

Check our Ladies Trip page for more information, and our Poggio Verde Country Villa Facebook/Instagram for recent pics and contact us for more info. 🙂

 

 

Visitors Return to Poggio!

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Well, after two years, we are finally seeing visitors return to Poggio and it warms our hearts greatly!!

The third time was a charm for a Wichita group that came in May for a Taste tour with Mark and Judith and Katharine… the group’s first two trips were canceled due to the pandemic. There was a family wedding (also delayed two years!) and a few villa rentals, then another Wichita group came for a Taste trip in September. It’s been just wonderful to return to our favorite spots and find chefs and waiters and shopkeepers still there, as well as our favorite Bergamo guide, Elena Marchesi, whose beloved city was hit so hard at the beginning of Covid! Poggio itself still looks and feels wonderful, though a long drought has claimed a couple of the big trees. 🙁

We’re sharing a few pics of our trips and will fill in details in coming days and weeks. There’s so much catching up to do! Mark and Judith (and Katharine) plan to return in the spring and fall for more Taste trips, the villa is available for rental for self-directed trips (see VRBO). Itineraries and services can be provided at the level desired by guests; just email Gretchen (or Judith for Wichita-related guests and Taste trips) to begin planning. 🙂

 

Visit to Val Curone: La Costa & Galbusera Nera

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Val Curone, a regional park about 20 minutes from the villa, is a delightful place to spend a few hours walking, painting, dining or wine tasting.

One of our favorite things to do there is to walk from La Costa Agristurismo to Galbusera Nera, both of which are picturesque and offer wondering painting or photography opportunities.

We typically park near the old farmhouse and walk (or paint) from there. The hill just above the farmhouse has lovely views of the grapevine-covered hills and view back to the farmhouse itself.

 

The interior of the old farmhouse is quite charming.

 

From the farmhouse, views of La Costa Agriturismo, with five apartments and four double rooms, is quite picturesque.

 

 

The Agriturismo La Costa is a lovely and quiet spot from which to explore the Val Curone.

 

The walk down to Galbusera Nera, where one can have a lovely lunch or a casual wine-tasting,  is not long and passes through a heavy forest before opening up near the donkey farm and on to the restaurant and winery.

 

At Galbusera Nera, one can enjoy a lovely al fresco lunch or wine tasting when it’s nice outside, or dine indoors. Either way, the food and wine are tasty and the service is friendly and professional. Highly recommended.

 

 

Day in Valtellina: Castel Grumello

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The steep slopes on the north side of the beautiful Valtellina valley are covered with vineyards growing mostly nebbiolo grapes, which are made into some lovely wine. In fact, the wine was our reason for going to Valtellina in the first place. We had made the drive up and down the valley many times to have a wine tasting at Aldo Rainoldi and lunch at Fracia Ristorante, then stop in for the local meats and cheeses at Fratelli Ciapponi or La Fiorida before returning to the villa. We did notice the castle up there on the outcropping, though, and finally drove up to check it out and have been back many times since. The castle itself, Castel Grumello, was really interesting but the nice surprise was the amazing views up and down the valley, too.

 

Because of its strategic location between Italy and Central Europe, Valtellina was once home to numerous castles. The Castel Grumello, a “twin castle” with a military and a residential area, was begun in the 13th century and destroyed in 1526 by the Gray League (which also destroyed many of the other castles in the area).

 

 

 

 

We’ve visited the castle on sunny and rainy days, before lunch and after lunch and it’s always a treat.

 

It’s a great spot to take group pics!

 

One of the paths down from the castle passes through a little “restoro” with grapes hanging above the patio, and then by a private home with a balcony and a stunning view to the east.

 

Day in Valtellina: Ristorante Fracia

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Ristorante Fracia, which we visited on our first day trip to Valtellina from Poggio Verde, remains our favorite. Its location is superb, nestled as it is among the Nino Negri vineyards, and its outdoor dining area is unforgettable. In the spring the purple wisteria hangs down from the pergola and in the fall the seed pods provide the interest. The indoor dining room is also very pleasant. Chef Luca Cantoni prepares reliable and tasty local food and our server, Fabrizio, is professional and friendly and we are always so glad to see them both.

 

The chef, Luca Cantoni, and his assistant in the kitchen turn out wonderful local food, beautifully and simply presented.

 

As Fracia is owned by Nino Negri, the excellent wines served there come from the vines surrounding the restaurant. We typically treat it as a sort of second wine tasting (in the morning we often visit Aldo Rainoldi, which we love).

Nino Negri wines at Fracia
View from Fracia
Terrace of Fracia
Fracia Ristorante in the midst of the vineyards

 

When there’s time, and the group is so inclined, we take a post-prandial walk a few minutes up the hill to an overlook to take in the views. On a recent trip, we noticed that one of our group had walked on past the overlook and when he didn’t reappear immediately we went to find him and see what he was up to. He had come across a grape harvesting crew, quite a wonderful surprise! The crew foreman told us in broken English about the grapes and gave us some to taste and to take back to the villa.

The walk to the overlook
View west from the overlook
Grape harvesters
Harvesting team leader getting grapes to share
Grape chat
Harvesting grapes
Ready to be picked up by the helicopter and delivered to the valley floor

 

We have also thoroughly enjoyed the Michelin-starred La Presef at the Fiorida complex west of Morbegno, and can certainly recommend it, but we do love Fracia for its location, the warm welcome we always receive, and the well-prepared, simple local food.

 

 

Day in Valtellina: Winemaker Aldo Rainoldi

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Eric Asimov, the wine writer for the New York Times, wrote an article a few years ago about a lesser-known wine area in Northern Italy called Valtellina. We decided to check it out with one of our food and wine groups (“Taste of Northern Italy“) and have had the pleasure of returning many times since. It’s a bit longer drive from the villa than most of our day trips, almost 1.5 hours, but well worth it, not only for the wine but also for the beauty of the valley, the medieval castle ruins overlooking the valley, the 19th century grocery store and the restaurants we’ve come to know and love there, especially Ristorante Fracia.

 

Valtellina

The beautiful Valtellina looking west from the overlook above Ristorante Fracia in May. Photo by Austin Mann.

Valtellina shares its northern border with Switzerland, and it looks it. How grapes came to be grown, and wine made, in such rugged territory is quite a mystery. The work involved in terracing the steep hillsides to grow grapes is mind-boggling, but wine has been made here since before the Romans arrived (for over 2000 years). Leonardo da Vinci mentioned Valtellina in his Codex Atlanticus, describing the mountains as “fearsome” and the wines made there as “powerful.” Both are still true!

Valtellina

Walking up from Ristorante Fracia in Teglio toward the overlook

The very steep terraces grow excellent grapes, primarily the same grape used for the famous Piemonte wines (Barolo, Barbaresco, etc.). In Valtellina the grape is called “chiavannasca” and in Piemonte it’s known as “nebbiolo.” We’ve visited several producers, including Nino Negri, Sandro Fay, Ar.Pe.Pe and Aldo Rainoldi, but the one we tend to visit for tours (and for purchasing cases to take home or back to the villa for future enjoying) is Aldo Rainoldi. We have come to know the young current owners, who enthusiastically welcome our groups and many other guests we’ve encouraged to visit. We begin with a tour of the cellars…

Erica, our wonderful tour guide (photo by Kelsey Wilson)
The barriques from France (photo by Kelsey Wilson)
The sparkling in process.

 

…and continue with a tasting of four or five of the wines. Most of the Rainoldi wines are made with the chiavennasca grape but they do also make a couple of very nice whites and a lovely sparkling wine and then a visit to the boutique to make our selections to ship home or take back with us to the villa.

Aldo Rainoldi steps in to help set up a wine tasting
Erica explains where the grapes are grown for each of the wines
The. wines we tasted on this trip
Erica explains where the logo for Aldo Rainoldi originated (a very old carving on a rock found in the valley)

 

When we return to the villa, we unload the cases to enjoy during the week or to take to the cantina for aging and sharing with future villa guests.

Rainoldi Poggio Verde

 

Albergo Silvio Restaurant (Bellagio)

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One of our “Taste of Northern Italy” groups happened to try Albergo Silvio restaurant in the fall of 2018 and we are so delighted we did! The location is a perfect for lunch. It’s situated overlooking Lake Como and is just a 10-minute walk or so down a pretty path to the south entrance of the Giardini Melzi. The after-lunch stroll to the gardens, and then along the lake into Bellagio, is perfect! (See our recent post on the Giardini Melzi).

The dining rooms are lovely and provide a beautiful setting for a leisurely lunch of local specialties at any time of year.

View over Lake Como (with the Melzi chapel roof). Photo by Austin Mann
Interior dining room
Dining room view to the southeast

 

The patio is also beautiful!

 

The food is very tasty (and pretty!), the wine list offers plenty of nice options…

This fish comes from that lake!
Lake fish and rice is served tableside
Potato gnocchi with pesto
Ravioli with lake fish and sage butter
Caponata and burrata
House-made pasta with tomato sauce
World-class photographer snapping an iPhone pic

 

…and the service is excellent; professional and friendly.

The local favorite, lake fish and rice
Serving a nice Cerasuolo

 

Cheers to discovering Silvio with this lovely group and to enjoying this place and this day and this trip with friends and family!

Our first Silvio lunch group
Cheers to Silvio!

 

Join us on one of our next “Taste” (or other) trips or contact us for this day’s itinerary to do on your own.

Giardini Melzi – Lake Como

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The Giardini Melzi, a few minutes’ walk south of the justifiably famous little town of Bellagio, is a perennial favorite of our guests at Poggio Verde Country Villa.

Our “Bellagio Day,” which includes Giardini Melzi, usually begins mid-morning and includes about a 45-minute drive up the western side of Lake Lecco (the other leg of Lake Como) and over the bump into Bellagio, arriving in time for an early lunch.

We’ve enjoyed lunch at several places in Bellagio but one of our current favorites is Albergo Silvio, which is perched above the Melzi garden. The menu offers a very nice selection of local fish, including the traditional lake fish and rice, and has a very decent wine list. An outdoor patio overlooks the lake and the dining room is perfect – all glass! 

Interior dining room
The view from the interior dining room
The patio
The local favorite, lake fish and rice

 

After lunch we often take an interesting little path on the north side of the restaurant that leads right down to the south entrance of the garden. Don’t forget to look down as well as up as there are always little surprises (see the snail?).

Stairs to Giardini Melzi

 

We go out under the arch to the little street and turn right toward the entrance of the Giardini (and pass some other nice arches along the way).

 

We pick up our tickets at the entrance and walk south toward the villa. When we have time we take a peak into the tiny little chapel.

 

The villa comes into view. Villa Melzi d’Eril is one of the most important historical landmarks on the shore of Lake Como. It was built between 1808 and 1810 by Francesco Melzi d’Eril, duke of Lodi and vice president of the Italian Republic under Napoleon, who was also a personal friend. The most important architects and artists of the day were involved in the project. The villa’s architect (Canonica) and botanist (Villoresi) also designed the Villa Reale in Monza.

The villa comes into view
The lions guarding the villa entrance
Water lily basin and fountain. Photo: Austin Mann
Villa Melzi from the door of the museum
Photo: Austin Mann

 

The former Orangerie (greenhouse) of the villa is now a museum. (The villa itself is not open to the public). It contains a few historical artifacts from the Napoleonic period and Renaissance frescoes.

The former Orangerie is now a museum.
Photo: Austin Mann

 

The terraced gardens allow stunning views of Lake Como from three levels. The gardens are thoroughly enjoyable in all four seasons and in all weather and at all times of day but if you happen to be there on a somewhat cloudy day in the late afternoon you’re in for a special treat.

Photo: Austin Mann

Walking to the pond
View north toward the Alps
A glimpse of the roof of the Moorish Pavilion from an upper level path.
The lake-level path to Bellagio
The bridge over the pond is one of many great spots for photos.
The neogothic “sham ruin” near the north entrance.

 

The Moorish Pavilion in the garden has lovely views across the lake and four beautiful sculptures, including one of Lodovico Melzi d’Eril. Outside the pavilion is a memorial to the Italian writer Dante Alighieri (1265-1321) and his beloved Beatrice.

The Moorish Pavilion. Photo: Austin Mann
Maria Anna of Savoy or Josephine Barbo?
Dante and Beatrice…
…and Jack and Ann

 

From the gardens it’s a beautiful ten-minute walk along the lake into Bellagio for some wandering and surprisingly good shopping for such a small place. From there it’s about a 15-20 minute taxi boat ride to Villa Balbianello.

 

A Visit to San Vigilio (Bergamo)

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We’ve been taking our Poggio Verde Country Villa groups to Bergamo, a beautiful (very) old hilltop city about an hour from the villa for several years. We have been hearing from our wonderful Bergamo guide, Elena Marchesi, and again recently from another friend, that we should visit Castello San Vigilio, which is a walk or funicular ride on up the hill from the Cittá Alta of Bergamo.

So the last couple times we’ve been there we’ve been trying to figure out a way to squeeze it in, with no luck. This time, though, we were quite determined to go so we adjusted a few things and found a new lunch spot in Bergamo, which turned out to be an outstanding restaurant right next to the funicular going up to San Vigilio. (More about that restaurant in another post…) Most of the group was up for an adventure after lunch so we hopped on the funicular and went up.

The funicular up to San Vigilio
The view from the top of the funicular San Vigilio
Funicular from the Bergamo Citta Alta to San Vigilio
Map of the Castello S Vigilio
Turn right for the castle

 

As we departed the funicular and headed toward the exit, we checked out the views to the left, which were wonderful, and then looked around for signs for the Castello, which we easily found. We turned right, following the sign, walked a few minutes up the cobblestone path and rounded the corner to see the walls of the medieval castle. (The first mention of the castle is actually in the 6th century but it’s undergone changes through the centuries, of course.) Our favorite memory of that trip up, though, was when Frank left the main path and disappeared into a doorway in the rock… and didn’t come out. We all followed, maybe to make sure he was okay, maybe not to miss what he was getting to see/do. We found ourselves in a narrow tower with winding stone steps and started up, hoping to find Frank and hoping there was an exit somewhere… and wondering how many more steps there were.

Arriving at the castle (see the door on the left?)
The door where Frank disappeared
Up we went…
The view part way up the winding stairs

 

Eventually we found ourselves on a gorgeous plateau with views ALL around the countryside (and we found Frank!). Stupendous! 

We found Frank!


Exploring and discovering is just the best! We’ve added San Vigilio to our Bergamo itinerary going forward, that’s for sure. 🙂

Rainy Day on Lake Como

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All of our guests LOVE to visit Lake Como, even on a rainy day. We typically take our trusty Cazzaniga bus to Bellagio (about 45 minutes) and toodle around there a bit, checking out the shops along the little main piazza or up and down the steps, then head to the magnificent Villa Balbianello across the lake to the west, either on a ferry to Lenno or a private taxi boat.

 

Arriving at Villa Balbianello:

 

We typically walk the grounds of Villa Balbianello then head back to Bellagio but on this trip we also took the tour inside the villa, which afforded some nice views.

 

The grounds of Villa Balbianello are so beautiful, and the colors are only intensified in the rain!

 

Arriving or leaving Villa Balbianello is beautiful!

 

If there is time and inclination, we definitely encourage guests to wander in the Giardini Melzi along the lake, just to the south of Bellagio. It’s about a ten- to fifteen-minute walk through the gardens and provides a really pleasant stroll, even in the rain.