Be Charmed: Bergamo and Franciacorta

After breakfast, the group boarded the bus for the hour or so drive to Bergamo, one of the lovely hilltop towns in Lombardy. The group met up with the wonderful tour guide, Elena, and the tour began in the main piazza.

 

The beautiful Bergamo Cathedral was next.


After the cathedral visit it was time for lunch. On the way, the group passed some witches filming a vacuum commercial and a couple of interesting shop windows.


Lunch included such taste treats as polenta with rabbit, ravioli stuffed with bacon and ricotta, pasta with mushrooms, risotto and finished with an introduction to the excellent “affogato” or ice cream with espresso coffee poured over the top.


The group passed a particularly nice-looking pasticceria (bakery) and one of the ladies purchased some lovely meringues to take home for dessert later that evening.

The ladies left Bergamo and were driven the 40 minutes or so to Franciacorta, with the beautiful view of the foothills of the Alps in the distance. There had been rain in Bergamo but it cleared up as Castelveder Winery came within sight. The adorable Camilla (who runs the winery with her brother and her grandmother) provided an excellent tour of the winery and the classical methods used there to produce a particularly high quality sparkling wine. The grandmother came by to say hello, which was a lovely treat for the group. The favorite of the day was the Satin, and several bottles were procured to enjoy at the villa the rest of the week.


After the tour and tasting, there was time to walk in the stunning vineyards and see the pinot nero and chardonnay grapes that are grown there. There’s a cycling path in Franciacorta and perhaps someday it would lovely to try that… 


Dinner that night at the villa was preceded by a sip of the Casteveder rose and included veal meatballs and artichokes and a salad, and, of course, the meringues.